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No-Bake Peanut Butter Cup Bars

Prep Time 10 minutes
Total Time 10 minutes
Servings 14 bars
Calories 250
Deliciously rich and creamy no-bake bars combining peanut butter and chocolate, perfect for a quick treat.

Ingredients

Peanut Butter Base

  • 0.5 cup creamy salted peanut butter (drippy, natural, preferably just 2 ingredients: peanuts and salt)
  • 0.5 cup almond flour
  • 2 Tbsp maple syrup
  • 0.25 tsp sea salt (optional, include for extra saltiness or if using unsalted peanut butter)
  • 0.5 cup semi-sweet chocolate chips (or chunks)
  • 2 Tbsp creamy salted peanut butter
  • 0.5 tsp coconut oil

Flaky sea salt

Instructions 

  • Line a loaf pan with parchment paper.
  • Mix peanut butter, almond flour, maple syrup, and optional sea salt until well combined. Press into the prepared pan.
  • Microwave chocolate chips in 30-second intervals, stirring until smooth. Add peanut butter and coconut oil, stir until combined.
  • Pour chocolate over the peanut butter base and sprinkle with flaky sea salt. Freeze for 20 minutes until set.
  • Lift the bars out of the pan using parchment and slice into 14 bars. Store in an airtight container in the refrigerator or freezer.

Notes

Keep refrigerated for best freshness and texture.
Calories: 250kcal
Cost: $10
Course: Dessert
Keyword: chocolate, no bake, peanut butter