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Candy Corn Popsicles
Prep Time
10
minutes
minutes
Cook Time
3
minutes
minutes
Total Time
13
minutes
minutes
Servings
4
pieces
Calories
150
Enjoy these colorful, sweet popsicles that mimic the look of candy corn with layers of coconut yogurt, orange juice, and pineapple juice.
Ingredients
Dairy & Liquids
1
cup
Coconut Greek Yogurt
1/4
cup
Whole Milk
1
cup
Orange, Peach, Mango Juice
1
drop
Red & Yellow Dye (As Needed for Orange Hue)
1
cup
Pineapple Juice
Instructions
Mix yogurt with milk until smooth, adding 1 tablespoon of milk at a time until it drips from the spoon.
Pour a small layer into the mold and freeze for 30 minutes.
Add dye to orange juice until it is orange, then pour on top of yogurt layer, filling 2/3 of the mold. Freeze for 1 hour.
Fill with pineapple juice, insert sticks, and freeze for 2 hours.
Enjoy your colorful candy corn popsicles!
Notes
Use a small amount of dye to achieve the perfect orange hue.
Calories:
150
kcal
Cost:
$10
Course:
Dessert
Cuisine:
American
Keyword:
popsicles