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Wholesome Chicken Veggie Rice Bowl Recipe

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 2 servings
Calories 450
A nutritious and flavorful rice bowl combining tender chicken, vibrant vegetables, and savory seasonings for a wholesome meal.

Ingredients

Cooked Brown Rice

  • 1 cup cooked brown rice

Cooked Chicken Breast

  • 1 cup diced cooked chicken breast

Mixed Vegetables

  • 1 cup mixed vegetables

Low-sodium Soy Sauce

  • 2 tablespoons low-sodium soy sauce

Extra Virgin Olive Oil

  • 1 tablespoon extra virgin olive oil

Garlic Powder

  • 1 teaspoon garlic powder

Ground Ginger

  • 1 teaspoon ground ginger

Salt and Black Pepper

  • to taste Salt and freshly cracked black pepper

Fresh Green Onions

  • for garnish Fresh green onions

Instructions 

  • Heat olive oil in a skillet over medium heat for 1 minute.
  • Sauté mixed vegetables for 5 minutes until tender.
  • Add chicken, garlic powder, ginger, salt, and pepper; cook for 3-4 minutes.
  • Mix cooked rice with soy sauce in a bowl.
  • Add rice to skillet, stir, and cook for 2-3 minutes. Garnish with green onions and serve.

Notes

Feel free to customize with your favorite vegetables or add a dash of hot sauce for extra flavor.
Calories: 450kcal
Cost: $12
Course: Main Course
Cuisine: Healthy
Keyword: Chicken, rice, Vegetables