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Vampire Fang Cupcakes

Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings 12 pieces
Calories 250
Spooky and delicious cupcakes perfect for Halloween, featuring fangs and dripping 'blood' for a creepy effect.

Ingredients

Cupcakes

  • 12 pieces chocolate cupcakes
  • 2 cups vanilla frosting
  • Red gel icing red gel icing (for dripping blood)
  • 24 sliced almonds sliced almonds (for fangs)
  • Black sprinkles black sprinkles (for decoration)

Instructions 

  • Frost each cupcake with vanilla frosting.
  • Sprinkle black sprinkles around the edge.
  • Press two sliced almonds into the front of each cupcake as fangs.
  • Drizzle red gel icing beneath the almonds to resemble dripping blood.
  • Serve once decorations are set.

Notes

Use a piping bag for easier frosting application and precise decoration.
Calories: 250kcal
Cost: $15
Course: Dessert
Cuisine: Halloween
Keyword: chocolate, cupcakes, fangs