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The Easiest Avocado Green Salsa (5 Ingredients!)
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
4
servings
Calories
80
This vibrant green salsa is quick to make with fresh ingredients, perfect for dipping or topping your favorite dishes.
Ingredients
Main
1
large
ripe avocado
1
medium
jalapeno (stem removed)
0.25
cup
cilantro
0.25
cup
water
1
tbsp
lime juice
1
tsp
kosher salt
Instructions
Place all ingredients into a blender or food processor.
Blend until smooth, adjusting salt or water for desired consistency.
Serve immediately or refrigerate for later use.
Notes
This salsa is best enjoyed fresh but can be stored in the fridge for up to 2 days.
Calories:
80
kcal
Cost:
$5
Course:
Sauce
Cuisine:
Mexican
Keyword:
Avocado