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The Easiest Avocado Green Salsa (5 Ingredients!)

Prep Time 5 minutes
Total Time 5 minutes
Servings 4 servings
Calories 80
This vibrant green salsa is quick to make with fresh ingredients, perfect for dipping or topping your favorite dishes.

Ingredients

Main

  • 1 large ripe avocado
  • 1 medium jalapeno (stem removed)
  • 0.25 cup cilantro
  • 0.25 cup water
  • 1 tbsp lime juice
  • 1 tsp kosher salt

Instructions 

  • Place all ingredients into a blender or food processor.
  • Blend until smooth, adjusting salt or water for desired consistency.
  • Serve immediately or refrigerate for later use.

Notes

This salsa is best enjoyed fresh but can be stored in the fridge for up to 2 days.
Calories: 80kcal
Cost: $5
Course: Sauce
Cuisine: Mexican
Keyword: Avocado