Go Back
Print
Notes
Smaller
Normal
Larger
Print
Stuffed Cucumber Bites Appetizers
Prep Time
15
minutes
minutes
Total Time
15
minutes
minutes
Servings
8
pieces
Calories
150
A fresh and delightful appetizer featuring hollowed cucumbers filled with creamy cheese and topped with cherry tomatoes.
Ingredients
Vegetables
3
pieces
English cucumbers
(peeled and sliced 3/4 inch thick, hollowed with a melon baller)
18
pieces
grape tomatoes
(halved lengthwise)
Dairy
8
oz
block cream cheese
(at room temperature)
2
tbsp
mayonnaise
Herbs and Seasonings
2
tbsp
fresh dill weed, chopped
3
tsp
Hidden Valley Ranch dressing mix
1/4
tsp
salt
Instructions
Peel and slice cucumbers 3/4 inch thick, then hollow out centers with a melon baller.
Mix cream cheese, mayonnaise, dill, ranch mix, and salt until smooth.
Fill a piping bag with the cheese mixture and pipe into hollowed cucumbers.
Top each with halved grape tomatoes.
Garnish with chives or dill for presentation.
Notes
Chill the stuffed cucumbers before serving for best flavor.
Calories:
150
kcal
Cost:
$10
Course:
Appetizer
Keyword:
cream cheese, Cucumber