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Protein Granola (Healthy Breakfast or Snack)

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 8 servings
Calories 350
A nutritious and delicious homemade granola perfect for breakfast or a snack, packed with protein and wholesome ingredients.

Ingredients

Dry ingredients

  • 2 cups rolled oats
  • 1 cup mixed nuts and seeds (almonds, walnuts, cashews, pumpkin seeds)
  • 0.5 cup vanilla protein powder (vegan protein)
  • 0.25 cup natural creamy peanut butter
  • 0.25 cup coconut oil
  • 3 tablespoons honey or maple syrup
  • 0.5 teaspoon cinnamon powder

Salt

  • 1 pinch salt (good pinch)

Instructions 

  • Preheat oven to 170°C (325°F). Mix dry ingredients in a bowl.
  • Warm peanut butter, coconut oil, and honey; whisk until smooth.
  • Combine wet and dry ingredients, adjusting with extra oil or syrup if needed.
  • Spread mixture on a parchment-lined baking sheet and bake for 8-10 minutes.
  • Stir, spread again, and bake for another 5-8 minutes. Cool completely.
  • Enjoy with yogurt, milk, or over oats for a healthy breakfast or snack.

Notes

Store in an airtight container for up to two weeks.
Calories: 350kcal
Cost: $15
Course: Breakfast, Snack
Keyword: Granola, Healthy, Protein