Pizza Cottage Cheese Bake

Prep Time 10

Cook Time 30

Total Time 40

Servings 4 servings

Calories 350

A delicious and protein-packed baked dish combining cottage cheese, mozzarella, and pizza toppings for a satisfying meal.

2 cups full-fat cottage cheese
1.5 cups shredded mozzarella cheese (Reserve 0.5 cup for topping)
1 cup pasta sauce (marinara or pizza sauce for layering)
3 large eggs
1 cup mixed pizza toppings (pepperoni, bell peppers, olives, mushrooms, customize to taste)
1 tsp dried oregano
1 tsp garlic powder

Preheat oven to 375°F (190°C).
Mix cottage cheese, eggs, oregano, and garlic powder in a bowl.
Layer pasta sauce in a baking dish, then spread the cottage cheese mixture over it.
Top with half of the shredded mozzarella and pizza toppings, then add remaining sauce and cheese.
Bake for 25-30 minutes until golden and bubbly. Garnish with remaining mozzarella before serving.

You can customize the toppings to suit your taste and add extra herbs for flavor.

Calories: 350kcal

Cost: $12

Course: Main Course

Cuisine: Italian-American

Keyword: Cottage Cheese, Pizza