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Oat Waffles

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 2 servings
Calories 180
Enjoy these healthy and delicious oat waffles, perfect for a quick breakfast or brunch.

Ingredients

Dry ingredients

  • 2/3 cup rolled oats
  • 1 tsp baking powder
  • 1/4 tsp sea salt
  • 1/8 tsp cinnamon

Wet ingredients

  • 3/8 cup water
  • 2 tbsp melted coconut oil
  • 1 egg egg
  • 1 tbsp maple syrup
  • 1/2 tsp vanilla

Instructions 

  • Blend all ingredients until smooth, then let sit for 10 minutes.
  • Preheat waffle iron.
  • Spoon batter onto waffle iron and cook until golden (2-5 minutes).
  • Serve and enjoy!

Notes

For extra flavor, add fresh fruit or nuts.
Calories: 180kcal
Cost: $8
Course: Breakfast
Cuisine: American
Keyword: Oats