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No Bake Chocolate Oat Bars

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 12 bars
Calories 250
Delicious and easy-to-make no-bake bars combining oats, chocolate, and peanut butter for a satisfying treat.

Ingredients

Dough

  • 1 cup butter
  • 1 2 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 3 cups quick cooking oats
  • 1 cup semisweet chocolate chips
  • 1 2 cup peanut butter

Instructions 

  • Grease a 9x9 inch (23x23 cm) square pan.
  • Melt butter in a large saucepan over medium heat. Stir in brown sugar and vanilla. Mix in oats and cook over low heat for 2-3 minutes.
  • Press half of the oat mixture into the prepared pan; reserve the rest for topping.
  • In a small saucepan, melt chocolate chips and peanut butter over low heat, stirring until smooth. Pour over the crust and spread evenly.
  • Crumble remaining oat mixture over the chocolate layer and press gently. Cover and refrigerate for 2-3 hours or overnight.
  • Bring to room temperature before cutting into bars and serving.

Notes

For best results, keep refrigerated until ready to serve.
Calories: 250kcal
Cost: $10
Course: Dessert
Cuisine: American
Keyword: chocolate, no bake, Oats