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Close-up of a warm Mixed Berry Cobbler with a golden brown topping and vibrant berries peeking through.
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Mixed Berry Cobbler Recipe

Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings 6 servings
Calories 250
A delicious and easy-to-make berry cobbler perfect for any occasion. Juicy mixed berries topped with a sweet, crumbly streusel.

Ingredients

Fruits

  • 5 cups frozen mixed berries (such as blueberries, cherries, raspberries, blackberries, strawberries)
  • 1/4 cup granulated sugar
  • 2 tablespoons cornstarch
  • 1 tablespoon lemon juice
  • zest of half a lemon lemon zest
  • 1 teaspoon vanilla extract

Topping

  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar (packed)
  • 3/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 1/2 cup unsalted butter (melted)

Instructions 

  • Preheat oven to 375°F (190°C). Grease a 9x9-inch dish.
  • Mix berries with sugar, cornstarch, lemon juice, lemon zest, and vanilla. Pour into dish.
  • Combine flour, sugars, baking powder, salt, vanilla, and melted butter to form streusel.
  • Sprinkle topping over berries and bake for 40-45 minutes until golden and bubbling.
  • Cool for 10 minutes. Serve warm with ice cream or whipped cream if desired.

Notes

For best results, use fresh berries when available.
Calories: 250kcal
Cost: $15
Course: Dessert
Cuisine: American
Keyword: Berries