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Close-up view of a skillet filled with Maple Cinnamon Granola, showcasing golden oats and a sprinkle of cinnamon.
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Maple Cinnamon Skillet Granola

Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Servings 4 cups
Calories 180
A quick and easy homemade granola with warm cinnamon and maple flavor, perfect for breakfast or snacking.

Ingredients

Dry Ingredients

  • 1 cup old fashioned oats
  • 2 Tablespoons maple syrup
  • 1 Tablespoon coconut oil
  • pinch salt
  • ΒΌ teaspoon ground cinnamon

Instructions 

  • Toast oats in a skillet over medium heat for 2-3 minutes, stirring frequently.
  • Add maple syrup, coconut oil, salt, and cinnamon; cook for 3-4 minutes, stirring constantly.
  • Remove from heat and cool completely before storing.

Notes

Store in an airtight container for up to a week.
Calories: 180kcal
Cost: $8
Course: Breakfast
Cuisine: American
Keyword: Cinnamon, Granola, maple