![['Close-up view of Hobo Casserole featuring ground beef, potatoes, and melted cheese.', 'Side angle shot of a hearty Hobo Casserole with golden cheese and fresh parsley garnish.', 'Juicy Hobo Casserole containing layers of ground beef, sliced potatoes, and savory spices.', 'Warm and inviting Hobo Casserole with a rich topping of cheddar and Parmesan cheese.']](https://simpleflavoria.com/wp-content/uploads/2026/07/hobo-casserole-ground-beef_1_U1.webp)
Hobo Casserole Ground Beef
A hearty and cheesy baked casserole combining ground beef, potatoes, and flavorful cheeses, perfect for a comforting family meal.
Ingredients
Meat
- 1 lb ground beef
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4-5 medium potatoes, thinly sliced
- 1 1/2 cups shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon dried Italian seasoning
- 1/2 teaspoon paprika
- to taste Salt and pepper
- 1/2 cup beef broth or water
- 1/4 cup milk (optional) (for creaminess)
Garnish
- as desired Fresh parsley for garnish
Instructions
- Preheat oven to 375°F (190°C) and grease a 9x13-inch dish.
- Cook ground beef in a skillet until browned; drain excess fat.
- Add onion and garlic; cook until soft. Layer beef in dish, top with potatoes, season, then sprinkle cheeses.
- Pour broth around edges, drizzle with milk if desired, cover with foil, and bake 30 mins.
- Remove foil, bake 15-20 mins until bubbly and golden. Garnish with parsley and serve.
Notes
For extra flavor, add a dash of hot sauce or herbs.