Grilled Chicken Thighs Recipe
Juicy and flavorful grilled chicken thighs marinated in a savory sauce, perfect for a quick and satisfying meal.
Ingredients
Chicken
- 6–8 pieces bone-in or boneless skinless chicken thighs
- 2 tbsp olive oil
- 2 tbsp soy sauce (or lemon juice)
- 1 tbsp honey or brown sugar
- 2 cloves garlic, minced
- 1 tsp smoked paprika
- to taste Salt and pepper
- Optional chopped parsley or cilantro for garnish
Instructions
- Whisk together olive oil, soy sauce, honey, garlic, paprika, salt, and pepper. Adjust seasoning as needed.
- Marinate chicken thighs in the mixture for at least 30 minutes or overnight.
- Preheat grill to medium-high and oil the grates.
- Grill chicken for 6–8 minutes per side until cooked through and charred.
- Rest for 5 minutes, then serve garnished with herbs if desired.
Notes
Marinate the chicken for more flavor and ensure proper grilling for juicy results.