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Gingerbread Protein Shake

Prep Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 250
A delicious and festive protein shake with warm gingerbread spices, perfect for a quick treat or post-workout boost.

Ingredients

Base ingredients

  • 1 cup frozen coffee ice cubes (or regular ice)
  • 0.5 cup frozen banana (optional)
  • 0.5 cup milk (or water or dairy-free alternative)
  • 1 scoop vanilla protein powder (I use whey)
  • 1 tsp almond butter
  • 1 tsp molasses
  • 1 tsp vanilla extract
  • 0.5 tsp ground ginger
  • 0.5 tsp ground cinnamon
  • Pinch nutmeg and cloves

Optional toppings

  • to taste whipped cream & gingerbread cookie

Instructions 

  • Add all ingredients to a high-powered blender and blend for 30-60 seconds until smooth.
  • Pour into a glass and top with whipped cream and a gingerbread cookie if desired. Serve immediately!

Notes

You can adjust the sweetness by adding more molasses or sweetener of choice.
Calories: 250kcal
Cost: $10
Course: Beverage
Cuisine: Festive
Keyword: gingerbread, Protein Shake