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Easy Sweet Potato Soup

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4 cups
Calories 180
A warm and comforting soup made with sweet potatoes and aromatic spices, perfect for a cozy meal.

Ingredients

oil

  • 1 tablespoon olive oil

vegetables

  • 2 lbs sweet potatoes (peeled and cut into 1-inch pieces)
  • 1 cup carrots (diced)
  • 1/2 cup onion (diced)

spices and seasonings

  • 1 tablespoon garlic (minced)
  • 1 quart vegetable stock ((4 cups))
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1/2 teaspoon paprika
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground turmeric
  • 1/2 teaspoon dried rosemary (optional)
  • 1/2 teaspoon dried thyme (optional)

Instructions 

  • Heat olive oil in a large pot over medium heat.
  • Add diced onion and carrots; cook until softened, about 5 minutes.
  • Add minced garlic and spices; cook for 1 minute.
  • Add sweet potatoes and vegetable stock; bring to a boil.
  • Reduce heat and simmer until sweet potatoes are tender, about 20 minutes. Blend until smooth and serve.

Notes

You can garnish with fresh herbs or a drizzle of cream for extra flavor.
Calories: 180kcal
Cost: $12
Course: Soup
Cuisine: American
Keyword: sweet potato