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Close-up of juicy chicken garlic butter flatbread with a golden crust.
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Easy Chicken Garlic Butter Flatbread Recipe That Will Wow You

Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings 4 people
Calories 650
This flavorful flatbread combines tender chicken, garlic butter, and fresh herbs for a delicious meal that impresses.

Ingredients

Dough

  • 2 cups all-purpose flour
  • 3/4 cup warm water
  • 2 teaspoons active dry yeast
  • 1 teaspoon sugar
  • 1 teaspoon salt

Garlic Butter

  • 4 tablespoons butter melted
  • 2 cloves garlic minced

Chicken

  • 1 pound boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup fresh parsley chopped
  • 1/4 cup grated Parmesan cheese optional

Instructions 

  • Mix flour, yeast, sugar, and salt; add warm water and knead into dough. Let rise for 15 minutes.
  • Cook chicken with olive oil, salt, and pepper until cooked through. Shred or dice.
  • Roll out dough, spread garlic butter, and top with cooked chicken, parsley, and Parmesan if using.
  • Bake at 400°F (200°C) for 15 minutes until golden.

Notes

For extra flavor, brush the crust with additional garlic butter before baking.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Chicken, flatbread, Garlic