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Close-up view of mixed nuts coated in a spicy Buffalo ranch seasoning.
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Easy Buffalo Ranch Roasted Nuts

Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 8 servings
Calories 950
A flavorful and easy snack combining spicy buffalo sauce with savory ranch seasoning on roasted mixed nuts.

Ingredients

Main

  • 2.5 pounds unsalted mixed nuts
  • 8 tablespoons unsalted butter
  • 1/3 cup buffalo sauce
  • 3 tablespoons dried ranch seasoning mix (divided)
  • 1 1/2 teaspoons granulated sugar
  • 1/2 teaspoon salt

Instructions 

  • Preheat oven to 350°F (175°C).
  • Mix nuts in a large bowl.
  • Melt butter, then whisk in buffalo sauce, 1 tablespoon of ranch, sugar, and salt.
  • Pour sauce over nuts, toss to coat, then bake 30-40 minutes, tossing every 10 minutes.
  • Cool nuts for 20 minutes, then toss with remaining ranch seasoning and cool completely before serving.

Notes

Store in an airtight container for best freshness.
Calories: 950kcal
Cost: $15
Course: Snack
Keyword: Nuts