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Cozy Up with the Best Vegetable Soup for Pure Comfort

Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 6 servings
Calories 150
Enjoy a warm, hearty vegetable soup packed with fresh flavors and wholesome ingredients, perfect for comforting meals.

Ingredients

Vegetables

  • 2 tablespoons olive oil (heart-healthy fat)
  • 1 medium onion (chopped)
  • 2 cloves garlic (minced)
  • 3 medium carrots (sliced)
  • 2 stalks celery (sliced)
  • 1 medium bell pepper (diced)
  • 1 medium zucchini (diced)
  • 1 cup green beans (cut into 1-inch pieces)
  • 1 can diced tomatoes (with juice)
  • 4 cups vegetable broth (low-sodium)
  • 1 teaspoon dried thyme
  • 1 teaspoon dried basil
  • to taste salt
  • to taste pepper
  • 2 cups spinach (or kale, chopped)
  • as needed fresh herbs (like parsley or cilantro)
  • as desired grated Parmesan cheese
  • as needed croutons

Instructions 

  • Heat olive oil in a large pot over medium heat. Add onion and garlic; sauté until translucent.
  • Add carrots, celery, bell pepper, and zucchini; cook for 5 minutes.
  • Pour in vegetable broth and diced tomatoes; add thyme and basil. Bring to a boil, then simmer for 20 minutes.
  • Stir in green beans and spinach; cook for 5 minutes. Season with salt and pepper to taste.
  • Serve hot, garnished with fresh herbs, Parmesan cheese, and croutons.

Notes

This vegetable soup is a nutritious and comforting meal, perfect for chilly days or when you need a healthy boost.
Calories: 150kcal
Cost: $15
Course: Soup
Cuisine: homemade
Keyword: Vegetables