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Chicken Taco Salad

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 4 servings
Calories 450
A fresh and flavorful salad combining shredded chicken, vegetables, and crunchy tortilla strips, perfect for a quick meal.

Ingredients

Dressing

  • 1.25 cups ranch
  • 2 tbsp taco seasoning
  • 0.25 teaspoon salt

Salad ingredients

  • 2 cups chicken shredded or chopped
  • 2 cups romaine chopped
  • 2 cups cherry tomatoes halved
  • 1 cup corn
  • 0.25 cup red onion
  • 4 green onions green onions
  • 1.25 cups black beans
  • 0.5 cup cheddar grated
  • 0.25 cup cilantro
  • 1 whole lime
  • 1 cup tortilla strips

Instructions 

  • Whisk ranch, taco seasoning, and salt until smooth.
  • Prepare vegetables and measure ingredients.
  • Combine salad ingredients in a large bowl and toss.
  • Add dressing and lime juice, then mix well.
  • Fold in tortilla strips, garnish, and serve immediately.

Notes

For extra flavor, chill the salad before serving.
Calories: 450kcal
Cost: $12
Course: Salad
Cuisine: Mexican
Keyword: Chicken