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Chicken Taco Salad

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 4 servings
Calories 450
A fresh and flavorful salad combining grilled chicken, vegetables, and crunchy tortilla strips, perfect for a quick lunch or dinner.

Ingredients

Dressing

  • 1.25 cups ranch
  • 2 tbsp taco seasoning
  • 0.25 teaspoon salt

Salad ingredients

  • 2 cups chicken, shredded or chopped
  • 2 cups romaine, chopped
  • 2 cups cherry tomatoes, halved
  • 1 cup corn
  • 0.25 cup red onion
  • 4 green onions green onions
  • 1.25 cups black beans
  • 0.5 cup cheddar, grated
  • 0.25 cup cilantro
  • 1 whole lime
  • 1 cup tortilla strips

Instructions 

  • Whisk ranch, taco seasoning, and salt until smooth.
  • Prep vegetables and measure ingredients.
  • Combine salad ingredients and toss.
  • Add dressing and lime juice, then mix well.
  • Fold in tortilla strips, garnish, and serve immediately.

Notes

Serve immediately for best crunch.
Calories: 450kcal
Cost: $15
Course: Salad
Cuisine: Mexican
Keyword: Chicken