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Chicken Rice Meal Prep
Prep Time
10
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
35
minutes
minutes
Servings
4
servings
Calories
550
A quick and flavorful chicken rice bowl perfect for meal prep, combining tender chicken, vegetables, and savory sauce.
Ingredients
Protein
4
pieces
boneless, skinless chicken breasts
(about 1.5 lbs)
1
cup
long-grain rice
2
cups
low-sodium chicken broth
1
tablespoon
fresh ginger (grated)
4
green onions
green onions (chopped)
1
cup
mixed vegetables (bell peppers and carrots)
3
tablespoons
low-sodium soy sauce
2
tablespoons
sesame oil
1
tablespoon
honey or brown sugar
Instructions
Wash and chop vegetables; set aside.
Cook chicken in a skillet with oil until golden (5-7 min).
Add vegetables and ginger; sauté until softened (3-4 min).
Cook rice with chicken broth until tender (15-20 min).
Mix soy sauce, sesame oil, honey; pour over chicken and veggies.
Fluff rice and combine with chicken and vegetables; serve.
Notes
For extra flavor, marinate chicken beforehand or add chili flakes for spice.
Calories:
550
kcal
Cost:
$15
Course:
Main Course
Cuisine:
Asian
Keyword:
Chicken, Meal Prep, rice