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Chicken and Bell Peppers Rice Bowl with Spices
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
2
servings
Calories
450
A flavorful and colorful rice bowl featuring tender chicken, vibrant bell peppers, and aromatic spices, perfect for a quick and satisfying meal.
Ingredients
Rice
0.5
cup
cooked rice
Protein
1
piece
chicken breast boneless skinless
Vegetables
0.5
piece
red bell pepper sliced
0.5
piece
yellow bell pepper sliced
0.5
piece
green bell pepper sliced
Spices & Oils
0.5
tsp
ground black pepper
3
Tbsp
extra virgin olive oil
1
tsp
salt
0.5
tsp
paprika
Garnish
fresh dill
(for garnish)
Instructions
Cook rice according to package instructions.
Slice chicken and bell peppers; mix with spices and olive oil, then marinate for 5 minutes.
Saute marinated chicken and peppers in a skillet for 15 minutes, stirring occasionally.
Combine cooked chicken and peppers with rice.
Garnish with fresh dill before serving.
Notes
Use fresh dill for the best flavor.
Calories:
450
kcal
Cost:
$12
Course:
Main Course
Cuisine:
International
Keyword:
Bell Peppers, Chicken, rice