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Blueberry Banana Yogurt Pops

Prep Time 10 minutes
Total Time 10 minutes
Servings 6 pops
Calories 150
Enjoy a refreshing and healthy treat with these homemade blueberry banana yogurt pops, perfect for hot days or a quick snack.

Ingredients

Fruits and Yogurt

  • 2 pieces ripe bananas (peeled and sliced)
  • 1 cup blueberries (fresh or frozen)
  • 1 cup Greek yogurt or dairy-free yogurt
  • 1 tbsp honey (optional)
  • 1 tsp vanilla extract (optional)

Instructions 

  • Combine bananas, blueberries, yogurt, honey, and vanilla in a blender.
  • Blend until smooth and creamy.
  • Pour mixture into popsicle molds and insert sticks.
  • Freeze for 4-6 hours until solid.
  • Serve immediately or dip in melted chocolate for extra flavor.

Notes

For a creamier texture, use full-fat yogurt.
Calories: 150kcal
Cost: $10
Course: Dessert
Keyword: Fruit, Healthy, snack